Contact Us

So now you know more about us, pop in for coffee and let’s discuss how we can transform your next event into a brand experience of a lifetime.

4th Floor, Rex House
4-12 Regent Street
London
SW1Y 4PE

Tel: 020 3356 2843
Email: info@eventsinthesky.co.uk

 
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Experience

For an exclusive period from the 7 – 10 September, Events in the Sky will operate a 4 day pop-up event in Bristol. Open to the public, this event will see some of Bristol’s best restaurants transfer their menus and dining experiences to our unique sky table, suspended 100 feet in the air.

The table seats 22 guests, with a guest chef, sommelier and waiting team serving from the pop-up kitchen in the centre of the table in the sky. Guests are securely fastened into their seats before the table is raised to the dining height of 100 feet and their gourmet experience begins.

Tickets

  • TICKET SALES NOW OPEN.
  • Choose your chef and menu below and click the Book Now button. 

Breakfast sittings – start your day with a healthy four course breakfast from up high.

Lunch sittings – sit back, relax and enjoy a stunning three course lunch and two glasses of sommelier selected wines.

Afternoon sittings – bask in the summer sun and enjoy a gelato feast from Swoon.

Dinner sittings – enjoy sunset views with a spectacular four course dinner and two glasses of sommelier selected wine.

Night sittings – see the Bristol nightscape from a different view whilst sipping on cocktails in the sky.

Dates

7th - 10th September 2017

Venue

Waterfront Square, Canons Way, Bristol, BS1 5DB

Daily Schedule

Sitting Price Times
Breakfast in the Sky £50.00 pp 08h30 – 09h00 & 09h30 – 10h00
Lunch in the Sky £125.00 pp 12h30 – 13h15 & 14h00 – 14h45
Gelato in the Sky £50.00 pp 15h30 – 16h00 & 16h30 – 17h00
Dinner in the Sky £150.00 pp 18h30 – 19h30 & 20h15 – 21h15
Cocktails in the Sky £75.00 pp 21h45 – 22h15

 

  • “Outstanding food and menu served by Holborn Dining Room, combined with breathtaking views of London made for a sensational dining experience that won't be forgotten. A huge thank you to both Calum, his team and Events in the Sky - you guys NAILED it!”

    Jessica Ryan

  • “A truly sensory experience! Thanks to Scott Hallsworth and team who served up a sublime assortment of dishes and also to the professional and friendly Events in the Sky team who make this extraordinary event possible. Recommended to all!”

    Samuel McNally

  • “Truly the most amazing food experience I have ever had the pleasure of enjoying. Exhilarating and therapeutic at the same time - it’s quite surreal.”

    Mark Hollick

  • “A unique, stylish and exciting foodie experience! Tom Aikens and head chef Richard cooked up a treat, 30m above London's Southbank. Impeccable food and they seemed to enjoy making it as much as we enjoyed eating it!”

    Sarah Kirkham

  • “A rare opportunity to take part in what has to be the best value 'chefs table' in the country, not to mention the calibre of the guest chefs, staff, location and views! Amazing....a must see”

    Liam Kirkham

 
Guests to arrive a minimum of 45 minutes prior to their flight.
Min age of 14 and height of 1.4m applies. Max weight of 120kg.
Not recommended for women over 6 months pregnant.
Press enquiries please contact PamLloyd on 0117 924 7220.
 
 

    Chefs & Menus

  • Rosemarino
    Breakfast
    Chef: Mirco BertoldiRead more.
    Dates: 7 - 10 Sept. 2017
  • Romy’s Kitchen
    Lunch & Dinner
    Chef: Romy GillRead more.
    Dates: 7 September 2017
  • Second Floor Restaurant, Harvey Nichols
    Lunch & Dinner
    Chef: Louise McCrimmonRead more.
    Dates: 8 Sept. 2017
  • Menu Gordon Jones
    Lunch & Dinner
    Chef: Gordon JonesRead more.
    Dates: 9 September 2017
  • Henry’s
    Lunch & Dinner
    Chef: Henry ScottRead more.
    Dates: 10 September 2017
  • Swoon
    Afternoon
    Chef: Luisa Elena FontanaRead more.
    Dates: 7 - 10 Sept. 2017
  • Her Majesty’s Secret Service
    Night Cocktails
    Bartender: HMSSRead more.
    Dates: 7 - 10 Sept. 2017
 
 
 
 
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